Nigeria consuming more wheat, corn, rice and sorghum
By Susan Reidy LAGOS, NIGERIA — Corn, wheat, rice and sorghum consumption in Nigeria is expected to increase in 2025-26, driven by appreciation of the naira, slowing food price inflation and macroeconomic stabilization, according to a report from the Foreign Agricultural Service (FAS) of the US Department of Agriculture. Wheat consumption is expected to increase […]




