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Organic Farming in India: Principle, Advantages, Scope and Companies

Pragti Negi The method of using an agricultural production system that utilizes crop rotation, compost, green manure, and biological pest control for the production of crops, livestock, and public awareness is known as organic farming. This agricultural production system that focuses more on organics promotes resource cycling, which preserves biodiversity and maintains ecological equilibrium. The […]

Making the most of microbes for sustainable rice farming

Designer compost, selectively enriched in rice-growth-promoting microorganisms, could allow sustainable rice cultivation. Beneficial microbes in the soil of rice paddies could be key allies in a collaborative project to build a circular agricultural economy in the celebrated rice-growing region of Niigata, Japan. By combining growth-enhancing microbes with the organic waste generated during rice production, a […]

Powering the future of farming: How EV tractors are redefining agricultural efficiency 

They offer a cost-effective, environmentally friendly, and reliable alternative to traditional diesel-powered machinery. By Kaustubh Dhonde The agricultural sector has always been the backbone of human civilisation, responsible for feeding the world’s growing population. Yet, this critical industry is not without its challenges. From the rising costs of fuel and equipment maintenance to the pressing […]

Farmers growing ‘low-emissions rice’ await carbon credit payments

The Ministry of Agriculture and Rural Development (MARD) and the World Bank are discussing a method on how to pay rice farmers for carbon credits. The Department of Crop Production and the Soc Trang Department of Agriculture and Rural Development have reviewed the 7-month implementation of the pilot plan on farming of 1 million hectares […]

Regional forum seeks solutions to challenges in rice value chain development

A regional forum on low-emission rice farming kicked off in Hanoi on September 9, aiming to promote cooperation, build consensus, and seek viable solutions to address challenges in developing a sustainable rice value chain across landscapes. Hanoi (VNA) – A regional forum on low-emission rice farming kicked off in Hanoi on September 9, aiming to […]

Mekong Delta farmers reap rewards from sustainable rice farming

Sustainable rice farming models in Mekong Delta localities have delivered promising results, taking strides toward more eco-friendly and profitable agriculture, the Ministry of Agriculture and Rural Development told a meeting in Soc Trang province on September 4. Soc Trang (VNA) – Sustainable rice farming models in Mekong Delta localities have delivered promising results, taking strides […]

Nuclear-derived agricultural practices to boost rice yield

ISLAMABAD: The International Atomic Energy Agency (IAEA) and the Food and Agriculture Organi­sation (FAO) of the United Nations have trained farmers from Punjab and Sindh to employ nuclear-derived climate-smart agricultural practices to optimise rice productivity. The perfect mix of combining chemical and organic fertilizer for local soil and crops, known as the ‘IAEA/FAO Integrated Option’ […]

Climate-Smart Agriculture Enables Asian Farmers to Increase Rice Productivity

Monika Shifotoka, IAEA Office of Public Information and Communication. To achieve sustainable rice production and food security in the region, farmers in six Asian countries have used nuclear derived climate-smart agricultural practices and significantly increased their rice yields, with the help of the IAEA and the Food and Agriculture Organization of the United Nations (FAO). […]

Pakistan must transition to sustainable rice production methods for food security

Climate change and its adverse effects on agriculture have necessitated the need for the adoption of sustainable rice production methods to ensure food security in Pakistan. “As rice is a staple crop and a significant export commodity, the urgency to implement eco-friendly practices has never been more critical,” said Dr Abi, a senior scientific officer […]

From farm to fork: Odisha University is skilling students to improve yield of diabetic-friendly rice

Students pursuing BSc (Hons) Agriculture, MBA (Agri Business Management) and MSc in Agriculture are engaged in handling production and marketing of the rice which can help agripreneurship units thrive Rajlakshmi Ghosh At a time when diabetes has become a lifestyle menace, a university in Bhubaneswar, Odisha, has taken on the task of developing a specific […]